Soup Roasted Red Pepper & Tomato
Each Ptn contains
Energy
469kJ
112kcal
112kcal
5.58%
Fat
2.3g
3.34%
Saturates
0.3g
1.35%
Sugars
11g
11.92%
Salt
1.5g
24.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 187kJ / 45kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 187kJ 45kcal |
469kJ 112kcal |
5.58% | |
| Fat | 0.9g | 2.3g | 3.34% | |
| of which Saturates | 0.1g | 0.3g | 1.35% | |
| Carbohydrate | 7g | 18g | 6.98% | |
| of which Sugars | 4.3g | 11g | 11.92% | |
| Fibre | 1g | 4g | 15.29% | |
| Protein | 1g | 3g | 6.66% | |
| Salt | 0.58g | 1.5g | 24.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Chopped Tomatoes [Tomatoes, Tomato Juice, Acidity Regulator: Citric Acid (E330)], Mixed Peppers [Green Peppers, Red Peppers, Yellow Peppers in varying proportions.], Potato [Potato], Tomato Puree [Tomatoes (100%)], Carrots [CARROT], Leek [Leeks], Onion [Onion], Vegetable Bouillon [Rapeseed Oil, Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Spices (Lovage, Turmeric, Black Pepper), Vegetable Powders (6%) (Carrot, Onion, Garlic), Antioxidant: Extracts of Rosemary; Colour: Plain Caramel; Flavouring, Herbs (Parsley).], Celery [Celery], Garlic Puree [Water,Garlic Granules, Citric Acid,], Caster Sugar [White sugar], Pomace Oil [Pomace Olive Oil], Rosemary [Rosemary], Salt [Salt, Anti-caking Agent: E535.], White Pepper [Ground White Pepper], Paprika [Ground Paprika] |
