Keralan Cauliflower & Red Pepper Curry
Each 1x340g contains
Energy
1565kJ
374kcal
374kcal
18.63%
Fat
28g
39.34%
Saturates
11g
52.7%
Sugars
15g
16.62%
Salt
2.7g
44.63%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 460kJ / 110kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per 1x340g | % RI* Per 1x340g |
|
|---|---|---|---|---|
| Energy | 460kJ 110kcal |
1565kJ 374kcal |
18.63% | |
| Fat | 8.1g | 28g | 39.34% | |
| of which Saturates | 3.1g | 11g | 52.7% | |
| Carbohydrate | 7g | 22g | 8.5% | |
| of which Sugars | 4.4g | 15g | 16.62% | |
| Fibre | 2g | 7g | 31.17% | |
| Protein | 2g | 7g | 13.6% | |
| Salt | 0.79g | 2.7g | 44.63% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Keralan Cauliflower & Red Pepper Curry [Cooked Cauliflower (22%), Tomato, Coconut Milk (Contains: Coconut Extract, Water), Onion, Red Pepper (7%), Water, Tomato Puree, Rapeseed Oil, Coconut Cream, Garlic Puree, Spices (Contains: Black Chickpea Powder, Salt) [MUSTARD], Sugar, Lemon Juice, Chilli Puree, Salt, Cornflour, MUSTARD Seed, Herb] |
