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All Butter Croissant



Each 42g contains
Energy
750kJ
179kcal
8.93%
Fat
10g
14.34%
Saturates
6.4g
32.13%
Sugars
2.7g
3.03%
Salt
0.50g
8.35%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1787kJ / 427kcal
Nutritional Information
TYPICAL VALUES Per 100g Per 42g % RI*
Per 42g
Energy 1787kJ
427kcal
750kJ
179kcal
8.93%
Fat 24g 10g 14.34%
of which Saturates 15g 6.4g 32.13%
Carbohydrate 41g 17g 6.66%
of which Sugars 6.5g 2.7g 3.03%
Fibre 3g 1g 4.38%
Protein 11g 4g 8.9%
Salt 1.2g 0.50g 8.35%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
All Butter Croissant [WHEAT flour, butter (MILK) 27.9%, yeast, sugar, WHEAT gluten, water, EGGS, salt, flour treatment agent (E300).]