Assorted Jam & Marmalade Portions
Each 20g contains
Energy
205kJ
49kcal
49kcal
2.44%
Fat
<0.5g
0%
Saturates
<0.1g
0%
Sugars
10g
11.33%
Salt
0.02g
0.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1025kJ / 245kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per 20g | % RI* Per 20g |
|
|---|---|---|---|---|
| Energy | 1025kJ 245kcal |
205kJ 49kcal |
2.44% | |
| Fat | <0.5g | <0.5g | 0% | |
| of which Saturates | <0.1g | <0.1g | 0% | |
| Carbohydrate | 59g | 12g | 4.54% | |
| of which Sugars | 51g | 10g | 11.33% | |
| Fibre | 1g | 0g | 0.83% | |
| Protein | 0g | 0g | 0.12% | |
| Salt | 0.10g | 0.02g | 0.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Assorted Jam & Marmalade Portions [Strawberry Portion : Glucose-Fructose Syrup, Strawberries, Sugar, Gelling Agent: Pectin, Acidity Regulator: Citric Acid, Elderberry Juice Concentrate. Prepared with 35g of fruit per 100g. Total sugar content 60g per 100gMarmalade Portion : Glucose-Fructose Syrup, Oranges, Sugar, Water, Gelling Agent: Pectin, Acidity Regulator: Citric Acid. Prepared with 25g of fruit per 100g. Total Sugar content 60g per 100g. Blackcurrant Portion : Glucose-Fructose Syrup, Blackcurrants, Sugar, Water, Gelling Agent: Pectin, Acidity Regulator: Citric Acid.Prepared with 25g of fruit per 100g. Total Sugar content 60g per 100g] |
