Butternut Squash Chilli & Coconut Soup
Each Ptn contains
Energy
595kJ
142kcal
142kcal
7.09%
Fat
3.6g
5.17%
Saturates
2.4g
11.85%
Sugars
10.0g
11.06%
Salt
1.6g
25.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 202kJ / 48kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 202kJ 48kcal |
595kJ 142kcal |
7.09% | |
| Fat | 1.2g | 3.6g | 5.17% | |
| of which Saturates | 0.8g | 2.4g | 11.85% | |
| Carbohydrate | 8g | 25g | 9.61% | |
| of which Sugars | 3.4g | 10.0g | 11.06% | |
| Fibre | 1g | 4g | 18.17% | |
| Protein | 1g | 4g | 7.3% | |
| Salt | 0.53g | 1.6g | 25.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Veg Butternut Squash (2.2 lbs) [Butternut Squash], Potato [Potato], Light Coconut Milk [Water, Coconut Extract (35%), Stabilisers: Guar Gum, Carboxymethyl Cellulose; Emulsifier: Polysorbate 60.], Onion [Onion (Sulphur Dioxide and Sulphites)], Carrot [Carrot], Leek [Leek], Celery [Celery], Coriander [Coriander], Vegetable Bouillon [Rapeseed Oil, Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Spices (Lovage, Turmeric, Black Pepper), Vegetable Powders (6%) (Carrot, Onion, Garlic), Antioxidant: Extracts of Rosemary; Colour: Plain Caramel; Flavouring, Herbs (Parsley).], Red Chilli [Chilli], Garlic Puree [Rehydrated Garlic, Acidity Regulator (Citric Acid)], Salt [Salt, Anti-caking Agent: E535.], White Pepper [Ground White Pepper] |
