Breakfast Roll Sausage Vegetarian
Each Ptn contains
Energy
816kJ
195kcal
195kcal
9.72%
Fat
1.0g
1.49%
Saturates
0.4g
1.85%
Sugars
1.5g
1.61%
Salt
1.1g
18%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 770kJ / 184kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 770kJ 184kcal |
816kJ 195kcal |
9.72% | |
| Fat | 1.0g | 1.0g | 1.49% | |
| of which Saturates | 0.3g | 0.4g | 1.85% | |
| Carbohydrate | 35g | 38g | 14.47% | |
| of which Sugars | 1.4g | 1.5g | 1.61% | |
| Fibre | 2g | 2g | 7.25% | |
| Protein | 7g | 7g | 14.54% | |
| Salt | 1.0g | 1.1g | 18% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Sausage Vegetarian [White Rice (22%), Onion (17%), Carrot (13%), Water, Broccoli (12%), Dried Potato, WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Potato Starch, Salt, Yeast Extract, Onion Powder, Parsley, Sugar, Vegetable Bouillon [Cornflour, Salt, Yeast Extract, Parsnip, Onion, Sugar, Vegetable Oil, Spices (CELERY, White Pepper, Garlic, Mace, Lovage, Nutmeg), Parsley, Herb Extract], Garlic Purée (Garlic, Acidity Regulator: Citric Acid), Nutmeg.], Morning Roll [WHEAT Flour (with added calcium carbonate, iron, niacin (B3) and thiamine (B1)), Water, Yeast, Rice Flour, Salt, Emulsifiers (E472e, E471), SOYA Flour, Vegetable Oil (Rapeseed), Flour Treatment Agents (E300, E920)] |
