Sausage Lorne
Each Ptn contains
Energy
798kJ
191kcal
191kcal
9.5%
Fat
14g
20.66%
Saturates
6.5g
32.4%
Sugars
<0.5g
0.53%
Salt
1.1g
18%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1331kJ / 318kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1331kJ 318kcal |
798kJ 191kcal |
9.5% | |
| Fat | 24g | 14g | 20.66% | |
| of which Saturates | 11g | 6.5g | 32.4% | |
| Carbohydrate | 16g | 10g | 3.76% | |
| of which Sugars | 0.8g | <0.5g | 0.53% | |
| Fibre | 0.0g | 0.0g | 0% | |
| Protein | 9g | 6g | 11.16% | |
| Salt | 1.8g | 1.1g | 18% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Lorne Sausage [Beef (29%), Water, Rusk (Fortified WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Raising Agent: E503ii), Lamb (11%), Lamb Fat, Beef Fat, Seasoning: [Salt, Fortified WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Rusk: (Fortified WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Salt, Raising Agent E503ii), Dextrose, Emulsifier E451i, Preservative: Sodium SULPHITE, Flavourings, Antioxidant E301, Food Colour E120], Beef Connective Tissue] |
