Sausage Lorne
Each Ptn contains
Energy
655kJ
157kcal
157kcal
7.8%
Fat
11g
15.43%
Saturates
4.7g
23.4%
Sugars
0.9g
1%
Salt
1.2g
20%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1092kJ / 261kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1092kJ 261kcal |
655kJ 157kcal |
7.8% | |
| Fat | 18g | 11g | 15.43% | |
| of which Saturates | 7.8g | 4.7g | 23.4% | |
| Carbohydrate | 14g | 8g | 3.14% | |
| of which Sugars | 1.5g | 0.9g | 1% | |
| Fibre | 1g | 0g | 1.75% | |
| Protein | 12g | 7g | 13.92% | |
| Salt | 2.0g | 1.2g | 20% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Lorne Sausage [Beef (29%), Water, Rusk (Fortified WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Raising Agent: E503ii), Lamb (11%), Lamb Fat, Beef Fat, Seasoning: [Salt, Fortified WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Rusk: (Fortified WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Salt, Raising Agent E503ii), Dextrose, Emulsifier E451i, Preservative: Sodium SULPHITE, Flavourings, Antioxidant E301, Food Colour E120], Beef Connective Tissue] |
