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Mushroom & Thyme Soup



Each Ptn contains
Energy
540kJ
129kcal
6.42%
Fat
9.9g
14.16%
Saturates
5.8g
28.85%
Sugars
2.3g
2.58%
Salt
0.96g
16%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 361kJ / 86kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 361kJ
86kcal
540kJ
129kcal
6.42%
Fat 6.6g 9.9g 14.16%
of which Saturates 3.9g 5.8g 28.85%
Carbohydrate 5g 8g 3.16%
of which Sugars 1.6g 2.3g 2.58%
Fibre 1g 2g 6.83%
Protein 1g 2g 3.62%
Salt 0.64g 0.96g 16%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Mushrooms [Mushrooms], Potato [Potato], Cream Vegan Double Flora Plant [Lentil protein preparation (water, 1.1% lentil flour), coconut fat, rapeseed oil, sugar, modified corn starch, emulsifiers (sunflower lecithin, sugar esters of fatty acids, mono- and diglycerides of fatty acids), stabilizers (guar gum, locust bean gum), natural flavors, salt, colorant (beta-carotene).], Onion [Onion], Leek [Leeks], Vegetable Bouillon [Rapeseed Oil, Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Spices (Lovage, Turmeric, Black Pepper), Vegetable Powders (6%) (Carrot, Onion, Garlic), Antioxidant: Extracts of Rosemary; Colour: Plain Caramel; Flavouring, Herbs (Parsley).], Celery [Celery], Pomace Oil [Pomace Olive Oil], Garlic Puree [Rehydrated Garlic, Acidity Regulator (Citric Acid)], Caster Sugar [White sugar], Chives [Chvies], White Pepper [Ground White Pepper], Salt [Sea Salt], Thyme [Thyme]