Hot & Sour Vegetable Soup
Each Ptn contains
Energy
245kJ
58kcal
58kcal
2.91%
Fat
1.4g
1.94%
Saturates
0.2g
0.9%
Sugars
5.2g
5.81%
Salt
1.2g
19.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 62kJ / 15kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 62kJ 15kcal |
245kJ 58kcal |
2.91% | |
| Fat | <0.5g | 1.4g | 1.94% | |
| of which Saturates | <0.1g | 0.2g | 0.9% | |
| Carbohydrate | 2g | 8g | 3.04% | |
| of which Sugars | 1.3g | 5.2g | 5.81% | |
| Fibre | 0g | 2g | 6.67% | |
| Protein | 1g | 3g | 6% | |
| Salt | 0.29g | 1.2g | 19.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Tap Water, Ju Carton Sunpride Tomato Juice [Tomato Juice from Concentrate, Salt, Acid (Citric Acid).], Mushrooms [Mushrooms], Sliced Red Onion [Onion], Green Peppers [pepper], Red Peppers [Pepper], Carrot [Carrot], Tofu [Organic Tofu (Water, Organic SOYA Beans (36%), Nigari.)], Red Wine Vinegar [Red Wine Vinegar.], Soy Sauce [Water, Soya Beans, Wheat, Sea Salt, Alcohol, Yeast, Koji Seed (Aspergillus Oryzae)], Thai Sweet Chilli Sauce [Water, Sugar, Pickled Red Chilli (16%) (Water, Red Chilli, Salt, Acidity Regulator: Acetic Acid), Pickled Garlic (4%) (Garlic, Sugar, Water, Salt, Vinegar), Thickener: Modified Tapioca Starch; Salt, Acidity Regulator: Acetic Acid.], Vegetable Bouillon [Rapeseed Oil, Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Spices (Lovage, Turmeric, Black Pepper), Vegetable Powders (6%) (Carrot, Onion, Garlic), Antioxidant: Extracts of Rosemary; Colour: Plain Caramel; Flavouring, Herbs (Parsley).], Cornflour [Maize Starch], Cracked Black Pepper [Black Pepper.] |
