Flatbread Spiced Aubergine & Coriander
Each Ptn contains
Energy
1836kJ
439kcal
439kcal
21.85%
Fat
17g
23.57%
Saturates
7.2g
35.95%
Sugars
12g
13.09%
Salt
2.0g
33.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 660kJ / 158kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 660kJ 158kcal |
1836kJ 439kcal |
21.85% | |
| Fat | 5.9g | 17g | 23.57% | |
| of which Saturates | 2.6g | 7.2g | 35.95% | |
| Carbohydrate | 22g | 60g | 23.2% | |
| of which Sugars | 4.2g | 12g | 13.09% | |
| Fibre | 3g | 7g | 29.75% | |
| Protein | 4g | 11g | 21.94% | |
| Salt | 0.73g | 2.0g | 33.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Flatbread [Wheat Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Rapeseed Oil, Yeast, Extra Virgin Olive Oil (2%), WHEAT Gluten, Spirit Vinegar, Stabiliser (Sodium Carboxymethyl Cellulose), Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate, Calcium Phosphate), Preservative (Calcium Propionate), Salt, Acidity Regulator (Citric Acid), WHEAT Starch..], Aubergine [Aubergine], Pizza Sauce [Tomatoes (98%), Salt, Sunflower Oil, Sugar, Herbs & Spices (Oregano, Dried Basil, Black Pepper, Garlic), Acidity Regulator (Citric Acid)], Vegan Cheese [Water, Coconut Oil (24%), Modified Starch, Starch, Sea Salt, Flavourings,Olive Extract, Colour: B-Carotene, Vitamin B12], Sliced Red Onion [Onion], Grated Carrot [Carrot (Sulphur Dioxide and Sulphites)], Caribbean Marinade [Water, red wine vinegar, sugar, salt, sunflower oil, grapefruit juice concentrate (3%), yeast extract, modified waxy maize starch, lemon peel (2.5%), black pepper, allspice, onion powder, paprika, orange juiceconcentrate (0.5%), cayenne pepper, acidity regulator (citric acid), garlic powder, clove, spice & herb, bay, preservatives (potassium sorbate & sodium benzoate).], Pomace Oil [Pomace Olive Oil], Coriander [Coriander] |
