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Spring Lamb Moussaka


with new potatoes & green beans


Each Ptn contains
Energy
2516kJ
601kcal
29.96%
Fat
24g
34.89%
Saturates
11g
56.65%
Sugars
13g
14.06%
Salt
2.0g
33.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 327kJ / 78kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 327kJ
78kcal
2516kJ
601kcal
29.96%
Fat 3.2g 24g 34.89%
of which Saturates 1.5g 11g 56.65%
Carbohydrate 8g 62g 23.86%
of which Sugars 1.6g 13g 14.06%
Fibre 2g 12g 48.46%
Protein 4g 34g 67.94%
Salt 0.26g 2.0g 33.5%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Potato New [Baby Potatoes [Potatoe], Butter Unsalted Scottish (Grahams) [cream], Salt [Salt, Anti-caking Agent: E535.]], GREEN BEANS [Green Beans [green beans], Pomace Oil [Pomace Olive Oil], Salt [Salt, Anti-caking Agent: E535.], White Pepper [Ground White Pepper]], Baked Potato [POTATO], Veg Aubergine 5kg (11 lbs) (MM) [Aubergine], MtRaw Lamb Mince (CPM) [Lamb], Onion [Onion], Chopped Tomatoes [Tomatoes, Tomato Juice, Acidity Regulator: Citric Acid (E330)], Mature Cheddar Cheese (light) [Pasteurised cows MILK, salt, starter culture, vegetarian rennet, potato starch.], Béchamel Sauce [Milk - Semi Skimmed [milk], Bak Flour Plain (Bf) [Fortified WHEAT Flour - (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine).], Sunflower Spread [Plant Oils (rapeseed, sunflower 18%, palm), water, salt (1.35%), plant based emulsifier (lecithin), vinegar, natural flavourings, vitamin A], Sea Salt [Sea Salt], White Pepper [Ground White Pepper], Bay Leaf [Dried Bay Leaves.]], Tomato Puree [Tomatoes], Vegetable Bouillon [Rapeseed Oil, Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Spices (Lovage, Turmeric, Black Pepper), Vegetable Powders (6%) (Carrot, Onion, Garlic), Antioxidant: Extracts of Rosemary; Colour: Plain Caramel; Flavouring, Herbs (Parsley).], Flat Parsley [Parsley], Garlic Puree [Water,Garlic Granules, Citric Acid,], Dried Oregano [Dried Oregano], Nutmeg [Ground Nutmeg]