Battered Sausage
Each Ptn contains
Energy
8361kJ
1998kcal
1998kcal
99.53%
Fat
112g
160.66%
Saturates
36g
177.6%
Sugars
4.0g
4.47%
Salt
7.7g
128.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1109kJ / 265kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1109kJ 265kcal |
8361kJ 1998kcal |
99.53% | |
| Fat | 15g | 112g | 160.66% | |
| of which Saturates | 4.7g | 36g | 177.6% | |
| Carbohydrate | 25g | 187g | 71.92% | |
| of which Sugars | 0.5g | 4.0g | 4.47% | |
| Fibre | 4g | 27g | 114.29% | |
| Protein | 7g | 51g | 101.78% | |
| Salt | 1.0g | 7.7g | 128.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Fries [French Fries [Potatoes (97%), Sunflower Oil.], Rapeseed Oil [Rapeseed Oil]], Cumberland Sausage [Pork (32%), Water, Pork Fat, Seasoning: [Rusk: (WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Salt, Raising Agent E503(ii)), Salt, Sunflower Oil, Flavourings, WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Stabiliser: E451(i), Dextrose, Preservative: Sodium SULPHITE, Spices (Coriander, White Pepper), Antioxidant: E300], Beef (13%), Beef Fat, Beef Connective Tissue], Mushy Peas [Vgf Peas Mushy Lockwood [Re-hydrated Marrowfat Peas (99%), Bicarbonate of Soda], Butter Unsalted Scottish (Grahams) [cream], Salt [Salt, Anti-caking Agent: E535.], White Pepper [Ground White Pepper]], Golden Batter Mix [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin and Thiamin), Raising Agents: Diphosphates, Sodium Bicarbonate; Salt, Colours: Annatto Norbixin, Carotene.], OW pickled onions [Pic Onions Pickled Chip Shop EvFav [Onions, Water, Acidity Regulators: (Acetic Acid, Lactic Acid), Spirit Vinegar, Flavouring, Salt, Preservative: Sodium METABISULPHITE.]] |
