Vegetable Lasagne
Each Ptn contains
Energy
3620kJ
865kcal
865kcal
43.1%
Fat
34g
49.17%
Saturates
11g
55.4%
Sugars
28g
31.51%
Salt
2.7g
45.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 514kJ / 123kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 514kJ 123kcal |
3620kJ 865kcal |
43.1% | |
| Fat | 4.9g | 34g | 49.17% | |
| of which Saturates | 1.6g | 11g | 55.4% | |
| Carbohydrate | 16g | 113g | 43.39% | |
| of which Sugars | 4.0g | 28g | 31.51% | |
| Fibre | 2g | 16g | 68.33% | |
| Protein | 3g | 22g | 44.56% | |
| Salt | 0.39g | 2.7g | 45.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Green Beans [Green Beans [green beans], Pomace Oil [Pomace Olive Oil], Salt [Salt, Anti-caking Agent: E535.], White Pepper [Ground White Pepper]], Grated Carrot [Carrot (Sulphur Dioxide and Sulphites)], ow Garlic bread V VG [Brdf Baguette Half Malted Wheat Delifrance 29cm [WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), water, malted WHEAT flakes 6.5%, yeast, malted BARLEY flour, WHEAT gluten, salt, WHEAT flour, malted WHEAT flour 0.4%, RYE flour, deactivated dried yeast, flour treatment agent (E300)], Sunflower Spread [Plant Oils (rapeseed, sunflower 18%, palm), water, salt (1.35%), plant based emulsifier (lecithin), vinegar, natural flavourings, vitamin A], Garlic Puree [Water,Garlic Granules, Citric Acid,], Flat Parsley [Parsley]], Soya Milk [Water, Hulled SOYA beans (6.5%), Apple extract, Acidity regulators (Monopotassium phosphate, Dipotassium phosphate), Calcium (Calcium carbonate), Maltodextrin, Sea salt, Stabiliser (Gellan gum), Vitamins (Riboflavin (B2), B12, E, D2)], Pasta Lasagne Sheets [Durum WHEAT Semolina], Chopped Tomatoes [Tomatoes, Tomato Juice, Acidity Regulator: Citric Acid (E330)], Yellow Peppers [Pepper], Courgette [Courgette], Tomato Puree [Tomatoes], Vegan Cheese [Water, Coconut Oil (21%), Starch, Modified Starch, Sea Salt, Rowanberry Extract, Flavourings, Acidity Regulator (Citric Acid), Olive Extract, Colour: B-Carotene, Vitamin B12], Sliced Red Onion [Onion], Cornflour [Maize Starch], Garlic Puree [Water,Garlic Granules, Citric Acid,], Pomace Oil [Pomace Olive Oil], Salt [Salt, Anti-caking Agent: E535.], White Pepper [Ground White Pepper], Mediterranean Herbs [Marjoram, Thyme, Parsley, Basil, Savory] |
