Hungarian Beef Goulash
Each Ptn contains
Energy
2375kJ
568kcal
568kcal
28.27%
Fat
10.0g
14.26%
Saturates
2.9g
14.65%
Sugars
25g
27.93%
Salt
2.1g
35.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 244kJ / 58kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 244kJ 58kcal |
2375kJ 568kcal |
28.27% | |
Fat | 1.0g | 10.0g | 14.26% | |
of which Saturates | 0.3g | 2.9g | 14.65% | |
Carbohydrate | 9g | 84g | 32.3% | |
of which Sugars | 2.6g | 25g | 27.93% | |
Fibre | 1g | 10g | 43.46% | |
Protein | 4g | 40g | 79.86% | |
Salt | 0.22g | 2.1g | 35.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Potato Mash [Baked Potato [POTATO], Soya Milk [Water, Hulled SOYA beans (6.5%), Apple extract, Acidity regulators (Monopotassium phosphate, Dipotassium phosphate), Calcium (Calcium carbonate), Maltodextrin, Sea salt, Stabiliser (Gellan gum), Vitamins (Riboflavin (B2), B12, E, D2)], Pomace Oil [Pomace Olive Oil], Sunflower Spread [Plant Oils (rapeseed, sunflower 18%, palm), water, salt, plant based emulsifier (sunflower lecithin), vinegar, naturalflavourings, vitamin A], Salt [Salt, Anti-caking Agent: E535.], White Pepper [Ground White Pepper], Nutmeg [Ground Nutmeg]], Carrots [Carrot [Carrot], Sea Salt [Sea Salt]], Chopped Tomatoes [Tomatoes, Tomato Juice, Acidity Regulator: Citric Acid (E330)], Diced Shoulder Steak [Beef], Onion [Onion], Potato [Potato], Mixed Peppers [Green Peppers, Red Peppers, Yellow Peppers in varying proportions.], Tomato Puree [Tomatoes], Bou GF Bouillon Beef Paste EvFav [Vegetable Oil (Rapeseed, Palm), Salt, Potato Starch, Maltodextrin, Flavourings, Yeast Extracts, Sugar, Colour: Plain Caramel; Beef Fat, Beef Extract, Caramelised Sugar Powder.], Fennel Seeds [Fennel Seeds], Garlic Puree [Water,Garlic Granules, Citric Acid,], Paprika [Ground Paprika], Thyme [Dried Thyme], Salt [Salt, Anti-caking Agent: E535.] |