Chipotle Vegetable Buddha Bowl
Each Ptn contains
Energy
1414kJ
338kcal
338kcal
16.83%
Fat
19g
27.61%
Saturates
2.8g
14.05%
Sugars
8.7g
9.62%
Salt
0.64g
10.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 472kJ / 113kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 472kJ 113kcal |
1414kJ 338kcal |
16.83% | |
| Fat | 6.4g | 19g | 27.61% | |
| of which Saturates | 0.9g | 2.8g | 14.05% | |
| Carbohydrate | 10g | 31g | 11.86% | |
| of which Sugars | 2.9g | 8.7g | 9.62% | |
| Fibre | 3g | 9g | 38.63% | |
| Protein | 2g | 7g | 14.58% | |
| Salt | 0.21g | 0.64g | 10.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Quinoa [Cooked Quinoa 100%], Corn Ribs [Corn], Mambonito [Black Rice 19% (Water, Black Rice), Tomatoes 18%, Avocado Cubes 15% (Avocado, Salt, Acidity Regulator: Citric Acid, Antioxidant: Ascorbic Aci), SOYbeans 12,5%, Azuki Beans 13,5% (Water, Azuki Beans), Spring Onion 7,5%; Sauce 14,50% (Sunflower Oil, Garlic, Parsley, Balsamic Vinegar, Olive Oil, Salt, Molasses, Dried Tomatoes, Water, Shallot, Red Chili, Herbs and Spices, Red Wine Vinegar, Black Garlic, White Wine Vinegar)], Carrots [CARROT], Cherry Tomatoes [Tomatoe], Avocado [Avocado Slices (99%), Salt, Acidity Regulator: Citric Acid; Antioxidant: Ascorbic Acid.], Pineapple [Pineapple], Baby Spinach [Spinach], Salsa [Tomatoes (71%), Water, Spirit vinegar, Tomato Puree (4%), Jalapeno Peppers (Jalapeno Peppers, Water, Spirit Vinegar, Salt), Dried Onion, Modified Maize Starch, Sugar, Salt, Dried Red Pepper, Garlic Powder, Cumin, Preservative (Potassium Sorbate), Chilli Powder, Oregano, Ground Black Pepper.], Rapeseed Oil [Rapeseed Oil], Chipotle Paste [Chipotle chilli (35%), tomato purée, onion, water, spirit vinegar, garlic puree, salt, sugar, coriander, acidity regulator (acetic acid), corn flour], French Dressing [Water, Glucose-Fructose Syrup, White Wine Vinegar, Dijon MUSTARD (7%) (Water, MUSTARD Seed, Spirit Vinegar, Salt), Salt, Rapeseed Oil, Garlic Puree (Water, Dried Garlic, Acidity Regulator (Citric Acid)), Stabiliser (Xanthan Gum), Dried Onion, Preservative (Potassium Sorbate), Cracked Black Pepper, MUSTARD Flour, Dried Parsley, Colour (Lutein)..], Flat Parsley [Parsley], Black Sesame Seeds [Whole black SESAME seeds] |
