Maple Roasted Parsnips
Each Ptn contains
Energy
631kJ
151kcal
151kcal
7.51%
Fat
2.6g
3.64%
Saturates
0.4g
2.1%
Sugars
22g
24.99%
Salt
0.75g
12.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 440kJ / 105kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 440kJ 105kcal |
631kJ 151kcal |
7.51% | |
| Fat | 1.8g | 2.6g | 3.64% | |
| of which Saturates | 0.3g | 0.4g | 2.1% | |
| Carbohydrate | 21g | 31g | 11.79% | |
| of which Sugars | 16g | 22g | 24.99% | |
| Fibre | 0g | 0g | 0.54% | |
| Protein | 2g | 2g | 4.48% | |
| Salt | 0.52g | 0.75g | 12.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Vgp Parsnip (baton) 2 kg Prepared (MM) [Parsnip], Maple Syrup [Partially Inverted Refiners Syrup, Natural Flavouring], Flat Parsley [Parsley], Caster Sugar [White sugar], Pomace Oil [Pomace Olive Oil], Salt [Salt, Anti-caking Agent: E535.] |
