Soup of the Day
Each Ptn contains
Energy
859kJ
205kcal
205kcal
10.22%
Fat
11g
15.74%
Saturates
6.5g
32.3%
Sugars
12g
13.51%
Salt
1.7g
27.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 200kJ / 48kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 200kJ 48kcal |
859kJ 205kcal |
10.22% | |
| Fat | 2.6g | 11g | 15.74% | |
| of which Saturates | 1.5g | 6.5g | 32.3% | |
| Carbohydrate | 5g | 20g | 7.75% | |
| of which Sugars | 2.8g | 12g | 13.51% | |
| Fibre | 1g | 4g | 15.83% | |
| Protein | 1g | 5g | 9.12% | |
| Salt | 0.39g | 1.7g | 27.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Tomato & Basil Soup [Water, Tomatoes (20%), Tomato Puree, Whipping Cream (MILK), Onion, Cornflour, Vegetable Stock (Vegetable Stock (Water, Onion, Carrot Extract, Tomato, Herbs, Garlic, Spice), Salt, Glucose Syrup, Maltodextrin, Yeast Extracts, Sugar, Flavourings, Rapeseed Oil), Basil (0.8%), Spirit Vinegar, Sugar, Garlic Puree, Yeast Extract, Black Pepper], Brd Signature Big Beast 1750g (Comp) [Water, Wheat Flour (Niacin), Strong wholemeal flour - Mungos (Wheat Gluten), Spelt flour - Shipton, Strong white flour - Mungos (Wheat Gluten), Dark rye flour - Mungos, Sea salt - fine, 200% Hydro rye starter (old dough)] |
