Leek Risotto
Each Ptn contains
Energy
4333kJ
1035kcal
1035kcal
51.58%
Fat
61g
87.21%
Saturates
27g
134.95%
Sugars
5.7g
6.38%
Salt
2.5g
41%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 622kJ / 149kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 622kJ 149kcal |
4333kJ 1035kcal |
51.58% | |
| Fat | 8.8g | 61g | 87.21% | |
| of which Saturates | 3.9g | 27g | 134.95% | |
| Carbohydrate | 14g | 96g | 36.87% | |
| of which Sugars | 0.8g | 5.7g | 6.38% | |
| Fibre | 1g | 4g | 15.17% | |
| Protein | 4g | 27g | 54.2% | |
| Salt | 0.35g | 2.5g | 41% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Leek Risotto [Tap Water, Rice Arborio Risotto EvFav [Arborio Rice], Parmesan [Unpasteurised Cows MILK, Salt, Animal Rennet (MILK), Lysozyme (,EGGS) (EGG Protein], Leek [Leeks], Cooking Chardonnay [De-alcoholised Wine from Concentrate, Chardonnay (40%), Salt, Preservative (Potassium MetabiSULPHITE)], Unsalted Butter [Butter (MILK) (Minimum 82% Fat)], Onion [Onions], Garlic [GARLIC], Chives [Chvies], Flat Parsley [Parsley], Bou GF Vegan Bouillon Vegetable Knorr (Bf) [Salt, vegetable oil (palm, sunflower), starch, sugar, maltodextrin, yeast extract, vegetable powders (4%) (carrot, onion), flavourings, spices (lovage root, parsley root powder, turmeric), tomato puree powder, parsley.]], Asp26 Fried Rustic Gremolata [Brd Signature Big Beast 1750g (Comp) [Water, Wheat Flour (Niacin), Strong wholemeal flour - Mungos (Wheat Gluten), Spelt flour - Shipton, Strong white flour - Mungos (Wheat Gluten), Dark rye flour - Mungos, Sea salt - fine, 200% Hydro rye starter (old dough)], Lemon [Lemon], Olive Oil [Olive Oil], Flat Parsley [Parsley], Garlic [GARLIC]] |
