Salad Buffet
Each Ptn contains
Energy
4551kJ
1088kcal
1088kcal
54.18%
Fat
41g
58.89%
Saturates
5.1g
25.5%
Sugars
35g
39.32%
Salt
3.1g
52.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 96kJ / 23kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 96kJ 23kcal |
4551kJ 1088kcal |
54.18% | |
| Fat | 0.9g | 41g | 58.89% | |
| of which Saturates | 0.1g | 5.1g | 25.5% | |
| Carbohydrate | 1g | 45g | 17.27% | |
| of which Sugars | 0.8g | 35g | 39.32% | |
| Fibre | 0g | 1g | 3.04% | |
| Protein | 3g | 146g | 291.94% | |
| Salt | 0.07g | 3.1g | 52.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Trio of Peppers [Pepper], Tomato Vine [Tomato], Cheese Feta Greek 1kg Block (MM) [Sheep’s And Goats MILK, Water, Salt, Rennet (MILK)], Mixed Exotic Leaves [Lettuce], Mixed Marinated Olives [Green Pitted Olives Olives (34%), Brine 6% (29%), Extra Virgin Olive Oil / Rapeseed Oil Blend (14%), Kalamata Pitted Olives Olives (11%), Mixed Peppers (10%), Parsley, Garlic Puree, Coarse Black Pepper, Birdseye Chilli], Beetroot [Beetroot], Eggs TEMP Medium (MM) [EGG], Cucumber [CUCUMBER] |