Pesto Pasta, Spinach & Sun-blushed Tomatoes (v)
Each Ptn contains
Energy
2470kJ
590kcal
590kcal
29.4%
Fat
22g
32.07%
Saturates
4.1g
20.3%
Sugars
5.9g
6.51%
Salt
1.1g
19%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1519kJ / 363kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1519kJ 363kcal |
2470kJ 590kcal |
29.4% | |
| Fat | 14g | 22g | 32.07% | |
| of which Saturates | 2.5g | 4.1g | 20.3% | |
| Carbohydrate | 48g | 78g | 30% | |
| of which Sugars | 3.6g | 5.9g | 6.51% | |
| Fibre | 2g | 4g | 16.79% | |
| Protein | 10g | 17g | 34.06% | |
| Salt | 0.70g | 1.1g | 19% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Penne Pasta [Durum WHEAT Semolina], Green Pesto [Basil (50%), Sunflower Oil (39%), Vegetarian Cheese (MILK) (8%), Sugar, Salt, Acidity Regulator: Lactic Acid, Garlic], Sun-Dried Tomatoes [Sun Dried Tomatoes (57%), Sunflower Oil (38%), Sea Salt, White Wine Vinegar, Dried Garlic, Dried Parsley, Dried Basil, Black Pepper], Baby Spinach [Spinach], Pumpkin Seeds [Pumkin Seeds], Italian Hard Cheese [Vegetarian Hard Cheese (MILK), Preservative: Lysozyme (EGG).Made with unpasteurised and pasteurised cow’s milk], Salt Reduced Sodium LoSalt (BF) [Potassium chloride, Sodium chloride, anticaking agents (magnesium chloride, sodium hexacyanoferrate)], Cracked Black Pepper [Black Pepper.] |
