Beef Lasagne
Each Ptn contains
Energy
1568kJ
375kcal
375kcal
18.67%
Fat
20g
28.4%
Saturates
8.5g
42.55%
Sugars
6.5g
7.17%
Salt
1.1g
18.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 407kJ / 97kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 407kJ 97kcal |
1568kJ 375kcal |
18.67% | |
| Fat | 5.2g | 20g | 28.4% | |
| of which Saturates | 2.2g | 8.5g | 42.55% | |
| Carbohydrate | 3g | 12g | 4.45% | |
| of which Sugars | 1.7g | 6.5g | 7.17% | |
| Fibre | 1g | 2g | 8.63% | |
| Protein | 9g | 36g | 72.38% | |
| Salt | 0.28g | 1.1g | 18.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Chopped Tomatoes [Tomatoes, Tomato Juice, Acidity Regulator: Citric Acid (E330)], MtRaw Beef Steak Mince (CPM) [Beef], Mozzarella [Mozzarella Cheese (MILK), Anti-caking Agent: Potato Starch], Carrot [CARROT], Onion [ONION], Béchamel Sauce [Milk - Semi Skimmed [milk], Bak Flour Plain (Bf) [Fortified WHEAT Flour - (WHEAT Flour, Calcium Carbonate, Iron, Niacin,Folic Acid, Thiamine)], Sunflower Spread [Plant Oils (rapeseed, sunflower 18%, palm), water, salt, plant based emulsifier (lecithin), vinegar, natural flavourings, vitamin A], Sea Salt [Sea Salt], White Pepper [Ground White Pepper], Bay Leaf [Dried Bay Leaves.]], Pasta Lasagne Sheets (Bf) [Durum WHEAT Semolina], Tomato Puree [Tomatoes], Garlic Puree [Water,Garlic Granules, Citric Acid,], Pomace Oil [Pomace Olive Oil], Salt [Salt, Anti-caking Agent: E535.], White Pepper [Ground White Pepper], Rosemary [ROSEMARY], Thyme [THYME], Paprika [Ground Paprika] |
